Thai Lemongrass Service List

Main Menu

• Soups

  • Tom Yum Gung

    hot and sour lemon grass broth with shrimp, bell peppers and mushroom

    $4.75

  • Tom Kha Gai

    thai style chicken coconut milk soup with lime juice, peppers and mushroom

    $3.95

  • Tom Yum Puk

    mixed vegetable simmered with lime leaf and lemon grass in spicy and sour broth with tamarind broth

    $4.25

• Salads

  • Kaek Thai Salad

    mixed green salad and bean curd with peanut dressing

    $4.95

  • Yum Pla Muck Calamari Or Shrimp Salad

    with lime juice dressing, fish sauce, lemon grass, chili and mint leaves

    $8.95

  • Papaya Salad

    green papaya broiled and sliced beef, tomatoes, peanuts with spicy lime juice

    $6.95

  • Cucumber Salad

    cucumber, carrots topped with thai sweet and sour dressing and ground peanuts

    $3.50

  • Yum Nua

    grilled sliced beef with onions, tomatoes, lettuce and thai herbs marinated in spicy lime juicy sauce

    $8.50

  • Gai Pad Nua

    chicken with shredded cabbage, carrots, aromatic herbs, onions, chili paste, lime juice

    $5.95

• Appetizer

  • Fish Cake

    ground filets of fish mixed with red curry and string bean, served with cucumber sweet chili sauce and ground peanuts

    $5.45

  • Pla Muck Todd

    fried crispy squid in sweet sauce

    $6.45

  • Po Pia Todd Spring Rolls

    thai egg rolls stuffed with bamboo shoots and mushrooms served with plum sauce

    $3.95

  • Chicken Or Beef Satay

    grilled chicken or beef marinated in thai herbs and served with peanut sauce

    $6.45

  • Summer Roll Chicken Or Tofu

    soft salad roll with shrimp, mint leaves, vermicelli noodle

    $6.45

  • Steamed Thai Dumpling

    steamed dumpling stuffed with ground pork and shrimp

    $6.45

  • Tao Hoo Todd

    deep fried tofu served with a sweet chili sauce and ground peanuts

    $3.95

  • Shrimp Mermaid

    deep fried marinated whole shrimps wrapped with egg roll skin served with plum sauce

    $6.95

• Chicken and Beef

  • Gai Pad Bai Ga Prow

    thai style spicy chicken with fresh sweet basil, pepper and thai chili sauce

    $10.50

  • Gai Pad Prik Haeng

    stir fried chicken with cashew, pepper, dried chili, mushroom and bamboo shoot

    $10.50

  • Gai Pad Khing

    stir fried with ginger, mushroom, yellow bean, onion, pepper and oyster sauce

    $10.50

  • Gai Pad Prik King

    stir fried chicken with string bean, chili paste, soybean and basil

    $10.50

  • Gai Pad Prew Wan

    sauteed chicken, onion, pepper, cucumber, tomato and pineapple in sweet and sour sauce

    $10.50

  • Gai Ta Krai

    grilled chicken breast marinated with lemon grass and served over a bed of braised onions, basil and black bean sauce

    $10.25

  • Lemon Grass Beef Or Shrimp Or Chicken Or Tofu

    $11.95

  • Nua Pad Puk

    grilled pepper steak topped with sauteed with onion and chef's sauce

    $13.95

• Duck and Pork Chop

  • Lemon Grass Porkchop

    grilled thin slices of pork chops marinated with lemon grass, galangal, garlic lime juice

    $12.95

  • Ped Tamarind Duck

    the classic deboned half duck served with veggie and tamarind sauce

    $14.95

  • Ped Chu Chee Red Curry with Duck

    thai red curry with coconut milk, tomato and basil leaves

    $14.95

  • Garlic Duck

    tender duck served in the garlic sauce with pepper, scallion, sweet basil and bamboo shoot

    $14.95

  • Duck Basil

    braised with garlic, onion, chili paste and fresh basil leaves

    $14.95

• Curry

  • Gaeng Khiao Wan

    green curry with chicken, basil, eggplant, pepper and coconut milk

    $10.95

  • Panang Curry

    mixed with coconut milk, basil and pepper with chicken or beef or tofu

    $10.95

  • Massaman Curry

    mixed with coconut milk, tamarind juice, potatoes, peanuts and choice of chicken or beef or tofu

    $10.95

  • Red Curry

    spicy red curry with shrimp, scallops, calamari, string bean, pineapple and coconut mild

    $14.95

  • Chicken Potato Curry

    served with rice vermicelli

    $10.95

• Vegetable

  • Pad Ruom Mitt Vegetable Platter

    sauteed mixed vegetable and bean curd with brown sauce

    $7.95

  • Eggplant with Sweet Basil

    sauteed with tofu, garlic, chili paste and black bean

    $8.95

  • String Beans

    sauteed with soybean, garlic and dried bean curd

    $8.95

• Noodle Or Rice Dishes

  • Beef Seafood Pan Fried Noodles Or Steamed Noodles

    sauteed with mixed vegetable served on country style stewed salmon

    Seafood	$13.95
    Beef	$11.95

• Seafood

  • Tamarind Whole Fish

    deep fried crispy red snapper with chili, garlic and tamarind sauce

    $16.95

  • Grilled Seared Salmon

    coated with thai spices with soybean sauce with garlic, ginger and chili on a sizzling platter

    $16.95

  • Basil Salmon

    filet of salmon served with thai chili sauced

    $16.95

  • Garlic Or Basil Soft Shell Crab

    deep fried soft shell crab with thai chili basil sauce

    $12.95

  • Salmon, Tuna and Jumbo Shrimp

    with sweet chili tamarind sauce

    $14.95

• Side Orders

  • Thai Stick Rice

    $2.50

  • Peanut Sauce

    $1.00

  • Ice Creams

    vanilla, red bean, coconut, green tea, mango

    $3.50

  • Mango and Sticky Rice

    $4.95

  • Fried Banana

    banana wrapped in spring roll skin topped with honey and sesame seeds

    $3.95

  • Brown Rice

    $1.75

• Beverages

  • Coke

    $1.75

  • Singha Beer

    $4.75

  • Thai Ice Tea

    $2.50

  • Thai Ice Coffee

    $2.50

  • Diet Coke

    $1.75

  • Sprite

    $1.75

  • Gingerale

    $1.75

  • Ice Tea

    $1.75